The Cherbourg Bakery team makes me incredibly proud and happy. They each possess a certain style and je ne sais quoi that somehow all merges into a shared and blissful philosophy. Our teams mission never sways; it is to provide the best baked goods combined with the most impeccable service. To be a part of our team one must enjoy hard work, people and a fast pace. Our dream-team, highlighted below, espouses all of these characteristics. Read about each of them and consider becoming one yourself. We always welcome your resumes!
Supervisor & Sous-Chef
Specialty at the Bakery: Banana Donut Creator
Favorite Thing to Make: Egg Strata
Favorite Thing to Eat: Zucchini Bread
Influences & Inspirations: People Smiling and getting it done every day.
Specialty at the Bakery: Egg Strata
Favorite Thing to Make: Chocolate Chip Cookies
Favorite Thing to Eat: S'mores Bars
Influences & Inspirations: Everyone that does what they love with passion day in and day out.
What you want people to know about Cherbourg Bakery: We've got the best gluten free baked goods in all of Ohio!!!
Baker and Administrative
Lead - May 2016
Specialty at the Bakery: Double Lemon Bars and Dutch Apple Pie Bars
Favorite Thing to Make: Dutch Apple Pie Bars
Favorite Thing to Eat: Granola/Protein Bar
Favorite Book: One Hundred Years of Solitude, Gabriel Garcia Marquez
Influences & Inspirations: Kindness. Each day that I encounter kindness I am inspired to work hard and spread kindness to others. Kindness helps people and keeps us moving forward even at our lowest point.
What you want people to know about Cherbourg Bakery:This is a unique place that puts its emphasis on the customers, product and ambiance. Cherbourg has garnered a reputation as a gathering place for anyone who is looking for sweet treats with a side of happiness, thoughtfulness and smiles. Daily, returning customers pay tribute to the comfort and enjoyment of picking up a few items or posting up for a few hours at the bakery.